Two eateries are coming to North Naples as Mercato welcomes Bar Tulia and Kilwins confectionery.
Bar Tulia will occupy a 3,185 square foot space beneath Silverspot Cinemas. The bar will feature craft cocktails and an Italian influenced pub menu, according to a news release. This will be the bar’s second location. The original Bar Tulia opened in December of 2014 on Fifth Avenue South.
Kilwins will take up half the space formerly occupied by Second Cup. The other half of the space will be occupied by Narrative Coffee Roasters, which is expected to open in February.
Other Restaurants in Mercato include:
Experience a mouthful of heaven with these elegant, light French pastries. The Macaron, perfected in France, has a long history dating back centuries in Europe. Macarons look like small, round shells and are created from ground almonds and soft meringue. They are lightly crisp on the outside, smooth and creamy in the center, filled with ganache, rich cream, home made fruit jams or other quality ingredients. Not to be confused with macaroons, the more familiar, American coconut cookie, macarons have gained a new level of interest in France and around the world.
TooJay’s began with a single location on the island of Palm Beach in 1981. The brand was born out of the passion for creating the classic recipes and flavors of a New York deli served with lots of love and amazing hospitality. Now, with almost 30 locations, their focus is still the same — serving hearty portions of homemade comfort foods, handcrafted sandwiches, and made-from-scratch soups, salads, and baked goods. TooJay’s also offers a catering menu packed with crowd-pleasing favorites for any size group.
Sweetberry Bowls was founded in 2017 to feed the ever-growing health-conscious consumer. They strive to offer fast and healthy alternatives, that are beautiful and delicious. They hope to inspire people to be more conscious of what they eat and their everyday diet. They also feel a responsibility of educating the public about health and wellness. Every bowl is handcrafted in the store and made to personalize your personal preferences. Whether you love sweet pitaya or the bold flavor of acai, you can customize any bowl to your liking. Mix and match bases, granola, fruits, and toppings. The possibilities are endless.
Menu favorites include its Harvest Chicken Salad, Cedar Salmon, Tavern Steak & Frites, and Pork Chop served with peach jalapeno preserves. Burntwood Tavern also is known for its house-infused vodkas, offered in such flavors as cucumber, pickle and bacon. Craft beers come on draft and by the bottle, and include local favorites. The tavern’s happy hour offerings have been voted the best by the readership of Cleveland Magazine several years in a row.
Blue Martini offers a unique mix of atmospheres, ranging from a casual patio outdoor seating where you can enjoy cocktails in the sunshine to high-energy, front-and-center stage where you can enjoy live entertainment and dancing until early morning.
Join them for there legendary happy hour, unwind after work, book a private party and let them host your next special event. Join them for Happy Hour and Stay for the Blue Martini Late Night experience. The drinks are flowing, the music is going, and the party is always on at Blue Martini.
More than 40 decadent martinis, tapas and live entertainment.
Bold, sensual flavor combinations served on our house made crust. While their gourmet flatbreads made them famous, they are so much more. Their menu is dynamic – changing and expanding to satisfy their guests’ palates with items like our Neapolitan and New York style pizza, gourmet baked pastas, and mouthwatering mac and cheese. Signature entrées such as Dolly’s Meatloaf, Smothered Chicken & Shrimp and roasted Norwegian salmon. Oven-roasted wings, warm panini, wraps, hot sub sandwiches, overflowing salads and scrumptious desserts.
Sharing the spotlight is a fine selection of over 30 wines available by the glass, a unique variety of beers, and a full-service bar in most locations. Everything served in-house, for take-out, or at your catered event.